Hi Brew Crew!
A full 6 weeks into the semester - can you believe it?! So far, so good with the Brew.
I hope you all enjoyed All Staff and THANK YOU for those who came and participated. We definitely learned a lot from Steve from Stone Creek Coffee too!
This month we're featuring some great specials, which I'm sure you've seen -
Pumpkin Spice Latte - 16oz latte with Pumpkin Spice Syrup, 2 shots of espresso, and steamed milk
Maple Spice Latte - 16oz latte with Maple Spice Syrup, 2 shots of espresso, and steamed milk
Caramel Apple Cider - 12oz, 16oz, or 20oz Apple cider with caramel
We're starting to phase out Iced Coffee and Iced Tea and featuring these delicious specials instead. Get ready for the cooler weather!
Additionally, October is both FAIR TRADE MONTH and Breast Cancer Awareness Month. We will be featuring:
Mild - Tanzanian Peaberry
Medium - Harvest Blend
Dark - Fair Trade Blend
And offering at the Brew Bayou: Otis Spunkmeyer Pink Chip Cookies and Bloomsberry Emergency Chocolate Bars both going to support Breast Cancer Research.
You'll also see Yoplait Yogurt lid collection boxes at all cafes. Please urge your customers to drop their yogurt lids in these boxes. Every lid collected will be sent back to raise money for Breast Cancer Research.
Tuesday, October 4, 2011
Monday, May 2, 2011
...May Flowers!
Hi Brew Team!
Its finally May - which means graduation and Summer are just around the corner. We'll be celebrating this month at the Brew with a new special and a few upcoming events.
Brew Special - Mexican Hot Chocolate Breve (2 shots espresso, cinnamon, vanilla, chocolate with steamed half and half)
SCC Special - Boston Latte (2 shots espresso, honey, steamed milk)
Cinco de Mayo - May 5th we'll be serving churros at all locations. Each churro is only $1.
Remember... Finals week hours start this Friday (5/6) at Raynor and this coming Saturday (5/7) at all other cafes. If you are interested in more hours that you already have, let us know. You are required to work at least 8 hours. If you have not signed up for hours, hours will be assigned to you. Let us know if you have any questions and have a great week!
Its finally May - which means graduation and Summer are just around the corner. We'll be celebrating this month at the Brew with a new special and a few upcoming events.
Brew Special - Mexican Hot Chocolate Breve (2 shots espresso, cinnamon, vanilla, chocolate with steamed half and half)
SCC Special - Boston Latte (2 shots espresso, honey, steamed milk)
Cinco de Mayo - May 5th we'll be serving churros at all locations. Each churro is only $1.
Remember... Finals week hours start this Friday (5/6) at Raynor and this coming Saturday (5/7) at all other cafes. If you are interested in more hours that you already have, let us know. You are required to work at least 8 hours. If you have not signed up for hours, hours will be assigned to you. Let us know if you have any questions and have a great week!
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